Design a site like this with WordPress.com
Get started

Home

Corn Pie

Ingredients: (crust) 3 eggs 1 C chèvre or cottage cheese 2 T arrowroot powder 2 T coconut flour 1/2 t salt Ingredients: (filling) 1/2 C onion-diced 2 C shredded zucchini 1/2 t tarragon 1/2 t thyme 10-12 oz frozen corn Instructions: Whisk together the eggs, cheese, powder, flour, and salt. Set aside. Saute the onion,… Continue Reading →

Minestrone

Ingredients: 2-1/2 lb ground beef 3 C shredded green cabbage 2 C shredded carrots 3 stalks celery-thinly sliced 1 large yellow onion-chopped 4 cloves garlic-minced 8 C chicken stock 24 oz strained tomatoes 2 tomatoes-chopped 3 T white vinegar 2 T Italian seasoning 1-1/2 T salt 1 T parsley 2 t ground cumin 1/2 t… Continue Reading →

Fragrant Vegetable Stew with Corn Dumplings

Ingredients: (stew) 4 C stock (vegetable or chicken) 1-1/2 C dried baby lima beans 8 C tomatoes-chopped 3 C potatoes-chopped 2 C carrots-peeled and sliced 1 C onion-diced 3 cloves garlic-minced 2 t salt 2 bay leaves 7 cloves-whole 1/8 t cayenne pepper 2 C frozen corn 3/4 C fresh parsley-chopped Ingredients: (dumplings) 1 C… Continue Reading →


Website Built with WordPress.com.

Up ↑